Egg Protein Powder - Comprehensive Analysis on Global Market Report by Company, by Dynamics, by Region, by Type, and by Application (2019-2026)

Egg Protein Powder

The egg white is responsible for 60% of the total weight of an egg. It is rich in functionally important proteins, such as ovalbumin, ovotransferrin, ovomucoid, ovomucin, and lysozyme. Ovalbumin is responsible for more than 50% of the egg white protein share by weight. This protein, when separated from the egg white, can be used in the food and pharmaceutical industry. Ovotransferrin, which is the second most abundant protein in egg white, is used as a metal transporter, anticancer agent and antimicrobial agent whereas lysozyme is used as a food preservative. Ovalbumin, which is the most abundant protein, is used as a nutritional supplement by sports enthusiasts. Egg white has excellent heat stability and thus, can be used in various food products which require high heat sterilization.

Market trend Snapshot

Global Egg Protein Powder market was valued at 12 million USD in 2019 and expected to reach 43 million USD by 2026, growing at a CAGR of 20%. This report provides comprehensive and in-depth analysis and prediction of the Egg Protein Powder industry. With the penetration of western influence, people gradually changing their diets habits, attaching more importance to leading an active and healthy lifestyle, which is stimulating the demand for Egg Protein Powder. Apart from this, the increasing disposable income and higher living standard in many emerging countries are also giving impetus to the Egg Protein Powder market growth.

From Base year 2018 to forecast year 2026

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Key Market Players Profile

Various market pacemakers covered in the report are Sanovo Group, Weko Group, Eurovo S.R.L, Rembrandt Enterprises Inc., Rose Acre Farms Inc., KEWPIE Egg Corporation, Beverly International, Julian Bakery, Naked, Jay Robb, MRM All Natural, MHP Paleo, Bulksupplements, NOW Foods, PaleoPro, and Universal. The report provides an analysis of the market’s competitive landscape and offers information on the products offered by various companies, which will help companies create strategies to take advantages of the emerging opportunities in the future. Production and consumption are estimated to continue developing with a stable growth rate during the forecast period. As a result of meeting the surging demand, more manufacturers are expected to go into this industry.

Asia Pacific holds the largest Egg Protein Powder market share

The report covers the major countries analysis in North America, Europe, Asia Pacific, and the rest of the world. Furthermore, policy mobilization, social dynamics, development trends, and economic development in these countries are also taken into consideration.

The Asia Pacific was the leading market with a share of 36% and expected to dominate the Egg Protein Powder market during the forecast period. This is mainly attributed the high production, large population, growing focus on leading active lifestyles, western influence on diets, increasing disposable income in emerging countries such as China and India, and higher living standard. North America was the second largest market with a share of 33% and projected to witness fast growth in the coming years. Growing consumer focus on leading healthy & active lifestyles, maintaining a healthy diet, and regular exercise is expected to fuel growth.

Egg Protein Powder Type and Application Sketch

By type

  • Whole Egg Powder
  • Egg White Powder
  • Egg Yolk Powder

By application

  • Food Industry
  • Biotechnology
  • Cosmetic Industry
  • Pharmaceutical and Dietary Supplement
  • Others

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Egg Protein Powder Report provides

  • Potential opportunities and challenges in Egg Protein Powder market
  • Current and future market outlook in the developed and emerging markets
  • Detailed analysis of the segment that is expected to dominate the market
  • Regions that are expected to witness the fastest growth during the forecast period
  • Identify the latest developments, market shares, and strategies employed by the major market players
  • Comprehensive & in-depth research and after-sales warranty by GlobalMarketMonitor

Table of Content

1 Report Overview

1.1  Product Definition and Scope

1.2  PEST (Political, Economic, Social and Technological) Analysis of Egg Protein Powder Market

2 Market Trends and Competitive Landscape

3 Segmentation of Egg Protein Powder Market by Types

4 Segmentation of Egg Protein Powder Market by End-Users

5 Market Analysis by Major Regions

6 Product Commodity of Egg Protein Powder Market in Major Countries

7 North America Egg Protein Powder Landscape Analysis

8 Europe Egg Protein Powder Landscape Analysis

9 Asia Pacific Egg Protein Powder Landscape Analysis

10 Latin America, Middle East & Africa Egg Protein Powder Landscape Analysis  

11 Major Players Profile

11.1 Sanovo Group

11.1.1 Sanovo Group Company Profile and Recent Development

11.1.2 Market Performance

11.1.3 Product and Service Introduction

11.2 Weko Group

11.3 Eurovo S.R.L

11.4 Rembrandt Enterprises Inc.

11.5 Rose Acre Farms Inc.

11.6 KEWPIE Egg Corporation

11.7 Beverly International

11.8 Julian Bakery

11.9 Naked

11.10 Jay Robb

11.11 MRM All Natural

11.12 MHP Paleo

11.13 Bulksupplements

11.14 NOW Foods

11.15 PaleoPro

11.16 Universal

Target Audience:

  • Egg Protein Powder manufacturers
  • Distributors and resellers of Egg Protein Powder
  • Egg Protein Powder industry associations
  • Product managers, Egg Protein Powder industry administrator, C-level executives of the industries
  • Market Research and consulting firms

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