USA Transglutaminase Market Professional Research Report 2022-2027, Segmented by Players, Types, End-Users in Major Regions

  • REPORT SUMMARY
  • TABLE OF CONTENTS
  • Transglutaminase is an enzyme that catalyzes the formation of isopeptide bonds between proteins.Its cross-linking property is widely used in various processes: to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products. Transglutaminase has considerable potential to improve the firmness, viscosity, elasticity and water-binding capacity of food products.At this stage, the production technology is mainly microbial fermentation method. And Taixing Dongsheng is the first enterprises to achieve commercial production with microbial fermentation method in the end of 1980s.The transglutaminase researched in the report mainly refers to transglutaminase preparations.Transglutaminase (TG), which is widely distributed in nature, is an enzyme that can catalyze the formation of covalent bonds between the amino acid residues Lysine and Glutamine in proteins.At this stage, the production technology is mainly microbial fermentation method and the technology is rather complex. The production bases are mainly located in Asia and Europe. The main manufacturers are Taixing Dongsheng, TFI GmbH, Yiming Biological, Micro-Tech Foods Ingredients, etc., among which Taixing Dongsheng is the largest manufacturer in the globe. In addition, Taixing Dongsheng is the first enterprises to achieve commercial production with microbial fermentation method in the end of 1980s. Transglutaminase prices differ with its enzyme activity. Price will be more expensive with higher enzyme activity. Transglutaminase has been widely used in many food industries, such as meat processing, fish, dairy products, baking and so on. Global production of transglutaminase increases from 2900.4 MT in 2011 to 3919.5 MT in 2016, stimulated by demand from downstream industries.

    This report offers an overview of the market trends, drivers, and barriers with respect to the USA Transglutaminase market. It also provides a detailed overview of the market of different regions across West USA, South USA, Middle West USA, Northeast USA. The report deeply analyzes type and application in the USA Transglutaminase market. Detailed analysis of key players, along with key growth strategies adopted by Transglutaminase industry, the PEST and SWOT analysis are also included. In short, the report will provide a comprehensive view of the industry's development and features.

    By Player:

    • Taixing Dongsheng

    • Yiming Biological

    • Pangbo Biological

    • BDF Natural Ingredients

    • TFI GmbH

    • Micro-Tech Foods Ingredients

    • Kinry

    • Ajinomoto

    By Type:

    • < 100 U/g

    • 100 U/g – 200 U/g

    • >200 U/g

    By End-User:

    • Meat

    • Fish

    • Dairy

    • Flour

    By Region:

    • West USA

    • South USA

    • Middle West USA

    • Northeast USA

  • TABLE OF CONTENT

    1 Report Overview

    • 1.1 Product Definition and Scope

    • 1.2 PEST (Political, Economic, Social and Technological) Analysis of Transglutaminase Market

    • 1.3 Market Segment by Type

      • 1.3.1 USA Transglutaminase Market Size and Growth Rate of < 100 U/g from 2016 to 2027

      • 1.3.2 USA Transglutaminase Market Size and Growth Rate of 100 U/g – 200 U/g from 2016 to 2027

      • 1.3.3 USA Transglutaminase Market Size and Growth Rate of >200 U/g from 2016 to 2027

    • 1.4 Market Segment by Application

      • 1.4.1 USA Transglutaminase Market Size and Growth Rate of Meat from 2016 to 2027

      • 1.4.2 USA Transglutaminase Market Size and Growth Rate of Fish from 2016 to 2027

      • 1.4.3 USA Transglutaminase Market Size and Growth Rate of Dairy from 2016 to 2027

      • 1.4.4 USA Transglutaminase Market Size and Growth Rate of Flour from 2016 to 2027

    • 1.5 Market Segment by Regions

      • 1.5.1 West USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

      • 1.5.2 South USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

      • 1.5.3 Middle West USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

      • 1.5.4 Northeast USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

    2 Market Trends and Competitive Landscape

    • 2.1 Market Trends and Dynamics

      • 2.1.1 Market Challenges and Restraints

      • 2.1.2 Market Opportunities and Potentials

      • 2.1.3 Mergers and Acquisitions

    • 2.2 Competitive Landscape Analysis

      • 2.2.1 Industrial Concentration Analysis

      • 2.2.2 Porter's Five Forces Analysis of the Industry

      • 2.2.3 SWOT Analysis for New Entrants

    • 2.3 Coronavirus (COVID-19) Distribution and its Impact on the Industry

    3 Segmentation of Transglutaminase Market by Types

    • 3.1 Products Development Trends of Different Types

    • 3.2 Products Types of Major Vendors

    • 3.3 Competitive Landscape Analysis of Different Types

    • 3.4 Market Size of Transglutaminase by Major Types

      • 3.4.1 Market Size and Growth Rate of < 100 U/g

      • 3.4.2 Market Size and Growth Rate of 100 U/g – 200 U/g

      • 3.4.3 Market Size and Growth Rate of >200 U/g

    4 Segmentation of Transglutaminase Market by End-Users

    • 4.1 Downstream Client Analysis by End-Users

    • 4.2 Competitive Landscape Analysis of Different End-Users

    • 4.3 Market Potential Analysis of Different End-Users

    • 4.4 Market Size of Transglutaminase by Major End-Users

      • 4.4.1 Market Size and Growth Rate of Transglutaminase in Meat

      • 4.4.2 Market Size and Growth Rate of Transglutaminase in Fish

      • 4.4.3 Market Size and Growth Rate of Transglutaminase in Dairy

      • 4.4.4 Market Size and Growth Rate of Transglutaminase in Flour

    5 Market Analysis by Regions

    • 5.1 USA Transglutaminase Production Analysis by Regions

    • 5.2 USA Transglutaminase Consumption Analysis by Regions

    • 5.3 Coronavirus (COVID-19) Impact on USA Economy

    6 West USA Transglutaminase Landscape Analysis

    • 6.1 West USA Transglutaminase Landscape Analysis by Major Types

    • 6.2 West USA Transglutaminase Landscape Analysis by Major End-Users

    7 South USA Transglutaminase Landscape Analysis

    • 7.1 South USA Transglutaminase Landscape Analysis by Major Types

    • 7.2 South USA Transglutaminase Landscape Analysis by Major End-Users

    8 Middle West USA Transglutaminase Landscape Analysis

    • 8.1 Middle West USA Transglutaminase Landscape Analysis by Major Types

    • 8.2 Middle West USA Transglutaminase Landscape Analysis by Major End-Users

    9 Northeast USA Transglutaminase Landscape Analysis

    • 9.1 Northeast USA Transglutaminase Landscape Analysis by Major Types

    • 9.2 Northeast USA Transglutaminase Landscape Analysis by Major End-Users

    10 Major Players Profiles

      • 10.1 Taixing Dongsheng

        • 10.1.1 Taixing Dongsheng Company Profile and Recent Development

        • 10.1.2 Market Performance

        • 10.1.3 Product and Service Introduction

      • 10.2 Yiming Biological

        • 10.2.1 Yiming Biological Company Profile and Recent Development

        • 10.2.2 Market Performance

        • 10.2.3 Product and Service Introduction

      • 10.3 Pangbo Biological

        • 10.3.1 Pangbo Biological Company Profile and Recent Development

        • 10.3.2 Market Performance

        • 10.3.3 Product and Service Introduction

      • 10.4 BDF Natural Ingredients

        • 10.4.1 BDF Natural Ingredients Company Profile and Recent Development

        • 10.4.2 Market Performance

        • 10.4.3 Product and Service Introduction

      • 10.5 TFI GmbH

        • 10.5.1 TFI GmbH Company Profile and Recent Development

        • 10.5.2 Market Performance

        • 10.5.3 Product and Service Introduction

      • 10.6 Micro-Tech Foods Ingredients

        • 10.6.1 Micro-Tech Foods Ingredients Company Profile and Recent Development

        • 10.6.2 Market Performance

        • 10.6.3 Product and Service Introduction

      • 10.7 Kinry

        • 10.7.1 Kinry Company Profile and Recent Development

        • 10.7.2 Market Performance

        • 10.7.3 Product and Service Introduction

      • 10.8 Ajinomoto

        • 10.8.1 Ajinomoto Company Profile and Recent Development

        • 10.8.2 Market Performance

        • 10.8.3 Product and Service Introduction

    The List of Tables and Figures

    • Figure Product Picture

    • Figure USA Transglutaminase Market Size and Growth Rate of < 100 U/g from 2016 to 2027

    • Figure USA Transglutaminase Market Size and Growth Rate of 100 U/g – 200 U/g from 2016 to 2027

    • Figure USA Transglutaminase Market Size and Growth Rate of >200 U/g from 2016 to 2027

    • Figure Market Share by Type in 2016

    • Figure Market Share by Type in 2020

    • Figure Market Share by Type in 2027

    • Figure USA Transglutaminase Market Size and Growth Rate of Meat from 2016 to 2027

    • Figure USA Transglutaminase Market Size and Growth Rate of Fish from 2016 to 2027

    • Figure USA Transglutaminase Market Size and Growth Rate of Dairy from 2016 to 2027

    • Figure USA Transglutaminase Market Size and Growth Rate of Flour from 2016 to 2027

    • Figure Market Share by End-User in 2016

    • Figure Market Share by End-User in 2020

    • Figure Market Share by End-User in 2027

    • Figure West USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

    • Figure South USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

    • Figure Middle West USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

    • Figure Northeast USA Transglutaminase Consumption Market Size and Growth Rate from 2016 to 2027

    • Figure Development Trends and Industry Dynamics of Transglutaminase Industry

    • Figure Market Challenges and Restraints

    • Figure Market Opportunities and Potentials

    • Table Mergers and Acquisition

    • Figure Market Share of TOP 3 Players in 2019

    • Figure Market Share of TOP 5 Players in 2019

    • Figure Market Share of TOP 6 Players from 2016 to 2020

    • Figure Porter's Five Forces Analysis

    • Figure New Entrant SWOT Analysis

    • Figure Coronavirus (COVID-19) Distribution Map of USA

    • Table Coronavirus (COVID-19) Impact on the Industry

    • Figure Specifications of Different Types of Transglutaminase

    • Figure Development Trends of Different Types

    • Table Products Types of Major Vendors

    • Figure Competitive Landscape Analysis of Different Types

    • Table Consumption of Transglutaminase by Different Types from 2016 to 2027

    • Table Consumption Share of Transglutaminase by Different Types from 2016 to 2027

    • Figure Market Size and Growth Rate of < 100 U/g

    • Figure Market Size and Growth Rate of 100 U/g – 200 U/g

    • Figure Market Size and Growth Rate of >200 U/g

    • Table Downstream Client Analysis by End-Users

    • Figure Competitive Landscape Analysis of Different End-Users

    • Table Market Potential Analysis of Different End-Users

    • Figure Consumption of Transglutaminase by Different End-Users from 2016 to 2027

    • Table Consumption Share of Transglutaminase by Different End-Users from 2016 to 2027

    • Figure Market Size and Growth Rate of Meat

    • Figure Market Size and Growth Rate of Fish

    • Figure Market Size and Growth Rate of Dairy

    • Figure Market Size and Growth Rate of Flour

    • Table USA Transglutaminase Production by Regions

    • Table USA Transglutaminase Production Share by Regions

    • Figure USA Transglutaminase Production Share by Regions in 2016

    • Figure USA Transglutaminase Production Share by Regions in 2021

    • Figure USA Transglutaminase Production Share by Regions in 2027

    • Table USA Transglutaminase Consumption by Regions

    • Table USA Transglutaminase Consumption Share by Regions

    • Figure USA Transglutaminase Consumption Share by Regions in 2016

    • Figure USA Transglutaminase Consumption Share by Regions in 2021

    • Figure USA Transglutaminase Consumption Share by Regions in 2027

    • Table West USA Transglutaminase Consumption by Types from 2016 to 2027

    • Table West USA Transglutaminase Consumption Share by Types from 2016 to 2027

    • Figure West USA Transglutaminase Consumption Share by Types in 2016

    • Figure West USA Transglutaminase Consumption Share by Types in 2021

    • Figure West USA Transglutaminase Consumption Share by Types in 2027

    • Table West USA Transglutaminase Consumption by End-Users from 2016 to 2027

    • Table West USA Transglutaminase Consumption Share by End-Users from 2016 to 2027

    • Figure West USA Transglutaminase Consumption Share by End-Users in 2016

    • Figure West USA Transglutaminase Consumption Share by End-Users in 2021

    • Figure West USA Transglutaminase Consumption Share by End-Users in 2027

    • Table South USA Transglutaminase Consumption by Types from 2016 to 2027

    • Table South USA Transglutaminase Consumption Share by Types from 2016 to 2027

    • Figure South USA Transglutaminase Consumption Share by Types in 2016

    • Figure South USA Transglutaminase Consumption Share by Types in 2021

    • Figure South USA Transglutaminase Consumption Share by Types in 2027

    • Table South USA Transglutaminase Consumption by End-Users from 2016 to 2027

    • Table South USA Transglutaminase Consumption Share by End-Users from 2016 to 2027

    • Figure South USA Transglutaminase Consumption Share by End-Users in 2016

    • Figure South USA Transglutaminase Consumption Share by End-Users in 2021

    • Figure South USA Transglutaminase Consumption Share by End-Users in 2027

    • Table Middle West USA Transglutaminase Consumption by Types from 2016 to 2027

    • Table Middle West USA Transglutaminase Consumption Share by Types from 2016 to 2027

    • Figure Middle West USA Transglutaminase Consumption Share by Types in 2016

    • Figure Middle West USA Transglutaminase Consumption Share by Types in 2021

    • Figure Middle West USA Transglutaminase Consumption Share by Types in 2027

    • Table Middle West USA Transglutaminase Consumption by End-Users from 2016 to 2027

    • Table Middle West USA Transglutaminase Consumption Share by End-Users from 2016 to 2027

    • Figure Middle West USA Transglutaminase Consumption Share by End-Users in 2016

    • Figure Middle West USA Transglutaminase Consumption Share by End-Users in 2021

    • Figure Middle West USA Transglutaminase Consumption Share by End-Users in 2027

    • Table Northeast USA Transglutaminase Consumption by Types from 2016 to 2027

    • Table Northeast USA Transglutaminase Consumption Share by Types from 2016 to 2027

    • Figure Northeast USA Transglutaminase Consumption Share by Types in 2016

    • Figure Northeast USA Transglutaminase Consumption Share by Types in 2021

    • Figure Northeast USA Transglutaminase Consumption Share by Types in 2027

    • Table Northeast USA Transglutaminase Consumption by End-Users from 2016 to 2027

    • Table Northeast USA Transglutaminase Consumption Share by End-Users from 2016 to 2027

    • Figure Northeast USA Transglutaminase Consumption Share by End-Users in 2016

    • Figure Northeast USA Transglutaminase Consumption Share by End-Users in 2021

    • Figure Northeast USA Transglutaminase Consumption Share by End-Users in 2027

    • Table Company Profile and Development Status of Taixing Dongsheng

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of Taixing Dongsheng

    • Figure Sales and Growth Rate Analysis of Taixing Dongsheng

    • Figure Revenue and Market Share Analysis of Taixing Dongsheng

    • Table Product and Service Introduction of Taixing Dongsheng

    • Table Company Profile and Development Status of Yiming Biological

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of Yiming Biological

    • Figure Sales and Growth Rate Analysis of Yiming Biological

    • Figure Revenue and Market Share Analysis of Yiming Biological

    • Table Product and Service Introduction of Yiming Biological

    • Table Company Profile and Development Status of Pangbo Biological

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of Pangbo Biological

    • Figure Sales and Growth Rate Analysis of Pangbo Biological

    • Figure Revenue and Market Share Analysis of Pangbo Biological

    • Table Product and Service Introduction of Pangbo Biological

    • Table Company Profile and Development Status of BDF Natural Ingredients

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of BDF Natural Ingredients

    • Figure Sales and Growth Rate Analysis of BDF Natural Ingredients

    • Figure Revenue and Market Share Analysis of BDF Natural Ingredients

    • Table Product and Service Introduction of BDF Natural Ingredients

    • Table Company Profile and Development Status of TFI GmbH

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of TFI GmbH

    • Figure Sales and Growth Rate Analysis of TFI GmbH

    • Figure Revenue and Market Share Analysis of TFI GmbH

    • Table Product and Service Introduction of TFI GmbH

    • Table Company Profile and Development Status of Micro-Tech Foods Ingredients

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of Micro-Tech Foods Ingredients

    • Figure Sales and Growth Rate Analysis of Micro-Tech Foods Ingredients

    • Figure Revenue and Market Share Analysis of Micro-Tech Foods Ingredients

    • Table Product and Service Introduction of Micro-Tech Foods Ingredients

    • Table Company Profile and Development Status of Kinry

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of Kinry

    • Figure Sales and Growth Rate Analysis of Kinry

    • Figure Revenue and Market Share Analysis of Kinry

    • Table Product and Service Introduction of Kinry

    • Table Company Profile and Development Status of Ajinomoto

    • Table Sales, Revenue, Sales Price and Gross Margin Analysis of Ajinomoto

    • Figure Sales and Growth Rate Analysis of Ajinomoto

    • Figure Revenue and Market Share Analysis of Ajinomoto

    • Table Product and Service Introduction of Ajinomoto


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